Unlike last year, this year I did not have a vision of exactly what I wanted to do for my birthday months and months ahead. We even had a hard time coming up with a fancy Michelin starred restaurants in Hong Kong we wanted to try and almost repeated. But ideas started to pop up here and there, and in the end everything came together perfectly.
Definitely a super memorable (and eventful) birthday complete with awesome company, lots of chocolates and sparkles, balloons as well as sweat, some blood and one popped knee and torn ligament. May every birthday be better than the last!
Tea with BG 